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Crafting plant-based delights for all.
Embark on a Botanical Journey
Indulge in wholesome, plant-based cream cheeses.

Our Story
The Lotus Groves is a plant-based deli founded by two sisters. We handcraft botanical plant-based vegan cream cheeses, both aged and non-aged with love and care, hoping to inspire more people to go dairy-free. Vegetarian and vegan Asian cuisines are also a specialty, specifically in Chinese cold side dishes and Korean temple food. Our business fosters sustainability through food and supports local communities.

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